Life, ah, finds a way...
There I was, weedeating, when out of nowhere - wild tomato plant! I have no idea what kind it is or where it came from. Gonna have to assume I threw one of last year’s harvest over there and it just took root. Gonna replant it in a couple days when I have time and we’ll see what we get!
Happy Monday & hope it will be a SOUPerb week ahead for you friends! ❤❤❤
Cuz Meatless Monday calls for a bowl of Meatless Minestrone from @TheSoupSpoonSG! 😉 This is easily my to-go soup at Soup Spoon (alongside their Tokyo Chicken Stew). Let me share with you why! 👌🏻
This hearty bowl ($7.30 for regular a la carte) features a tomato-based 🍅 vegetable stock with a generous amount of ingredients such as cabbage, onions, zucchini 🥒, red kidney beans, carrots 🥕, celery, potatoes 🥔 etc. Seasoned with some herbs & spices, the rich tomato-ey soup was certainly to my liking! 😋😋😋 The inclusion of macaroni filled me up more than a bowl of Tokyo Chicken Stew would. 👍🏻
Overall, the soup was simply brimming with so much ingredients that every spoonful was bursting with flavours & a good bite! 😍😍😍 The accompanying multigrain bread roll 🥖 that has the nutty aroma & pleasant bite from the sesame seeds embedded acted as a great sponge for dipping into the soup as well. 💕
What a wholesome meatless meal! 💯
Takeaway kebab with falafel, lettuce, tomato, red onion, and chilli sauce.
Thank you for this sensational kebab 🤤🙏.
“Twenty Earth Angel Lessons” Aurora Green now available on Amazon or www.earthangellessons.com
Salmorejo é um creme de tomate 🍅 batido com pão (você pode usar pão velho), original da Espanha 🇪🇸
Salmorejo is tomato 🍅 cream beaten with bread (you can use old bread), it’s original from Spain 🇪🇸 .