After a very (VERY) indulgent breakfast, slow roasted the best part of a (well two) chicken(s) for some salady goodness later.
Cooked in lime, garlic, salt, pepper, and onion.
And, yes, the thighs are the best part, don't @ me with your weak claims that the wings are better. #ItIsKnown .
The way this armour fits the body is so powerful, yet also incredibly elegant. Surprisingly comfortable, too! I am often asked if the outfits I wear for photoshoots are uncomfortable, and most of the time they truly aren’t. Historical clothing has always felt very natural to me, and I grew up with a wonderfully talented seamstress for a grandmother who had me in historical dresses from a young age (much to my delight)! Photo by @jamessterlingphoto and scaillemaille by @itisknown.